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Chef nisha, vegan chef instuctor

REGISTER HERE

Thank you for your interest

Please fill out the form below and we will get back to you with an interview date. The interview will be conducted online, this is a chance for us to get to know you and answer any questions you may have about our program. Following the interview, we'll send you the payment details. Your enrollment is guaranteed upon receipt of payment.

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SPECIFICS

Batch Size: 14. Small Batch for personalized attention.  
 
Batch dates for 2025 - 2026:
Summer: 11 Aug 2025 to 03 Oct 2025
Autumn: 3 Nov 2025 to 26 Dec 2025
Winter: 12 Jan 2026 to 6 March 2026
Spring: 30 March 2026 to 22 May 2026

Course Fees August onwards: 
Indian Students: INR 250,000 plus 18% GST
International: $ 4,500

Lunch : INR 10,000/ $ 150     
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Accommodation: We have limited accommodation 1.5 Km from the school making it easier for you to move to Goa. 
Accommodation charges: Rs.60,000/ $ 1000 (Single room, including all bills for the entire duration of the course) 

Terms of Service

Chef instructing two students in a hands-on plant-based cooking class, guiding them through culinary techniques
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© The Vegan School.

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