Contact The Vegan School
Have a question about the course, accommodation, or anything else? We're happy to help. Write to us on WhatsApp for the fastest response, send us an email or just drop by.
Next to Help Age India,
Pundalik Nagar,
Porvorim, Goa.
+91 9903761884
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Tova Rubin, USA
I just completed this culinary course. It’s a life-changing experience. Chef Nisha is a brilliant creative and patient chef. We learned so much every day. She and Ashish also created an amazing community for their students. If you are interested in a professional career or you, just love to learn more about vegan cooking, sign up for the next batch!
Testimonials
Shashank Sood, H.P, India
As a chef, I was super interested in vegan food, and that’s when I came across The Vegan School. Never in my life have I wanted to be in a class this much.
This is a great learning experience for all people, whether they are professional chefs or not. Chef Nisha was wonderful. We miss her classes a lot. I want to be back, just attending classes every day.
All the guest faculties are amazing. If you’re thinking of attending a course here and come across this review go eyes closed it will be wonderful.
The Vegan School was what I needed to grow as a chef. Can’t thank Nisha and Ashish enough
Sejal, Odisha, India
The vegan school is one of the first vegan culinary courses in India & I made the best decision of my life to do this course. Both the owners, Ashish sir & chef Nisha herself, have designed this course from scratch. They are so passionate about their work that their main priority is the comfort of the students. Everything is designed and placed so perfectly, from the kitchen counters to the pantry. Not a single day did we feel there was something missing from the pantry that we required. The visiting faculties for the dessert week, fermentation, and sourdoughs were also really good. I would definitely recommend this course to someone who is really passionate about cooking & want to learn daily vegan cooking.
Team behind The Vegan School
Guidance, Inspiration and Support
Ashish Santhalia
Course Director
Ashish has over 5 years of experience working in the field of education. He has a Masters in global sales and marketing from Austria. He is deeply passionate about healthy plant-based whole food. He will be your go-to person for everything other than cooking.
Nisha Garg
Chef - Instructor
Nisha has over 6 years of experience working in kitchens around the world. She has a diploma in plant-based cooking. She has also worked at Vaxthuset a renowned plant-based fine dining restaurant in Stockholm, Sweden. She is a passionate chef and teaches with lots of patience.
